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Fannie Farmer Cookbook

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Retail Price: $19.99

Closeout Price: $11.99

You Save: $8.00 (40 %)

Manufacturer: Nat'l Bookstore Closeout

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This is a 580 page facsimile of the first edition of The Boston Cooking-School Cook Book. Perfect for display in your library after you have used it to cook up a fabulous homemade meal like gramma use to make! Valuable information is scattered throughout this volume. From the Boston Cooking School, this edition is a complete source for the gourmet or novice cook. Concise, easy to follow directions for all classic dishes, sauces, desserts, breads, soups, meats, sandwiches, jellies, vegetables, and salads... using non-commercial ingredients.

Hard cover book is leatherette bound
Gold trim pages
Attached a ribbon marker.
Measures 5 x 7.5"

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